Gayle Scheidhauer
Client Service Director
Favorite saying... “Go as far as you can see; when you get there, you’ll be able to see farther.” - Thomas Carlyle

Since 1996, Gayle has worked in multiple roles, developing programs and policies that maintain efficient, consistent, and reliable testing procedures for all of FPI’s studies.  As Client Service Director, she has been able to use her years of experience and knowledge of sensory processes to deliver high quality and reliable research.

Gayle excels at looking at a challenge and finding a creative solution to any situation in life, using her education and unique professional experience:

Gayle is committed to her family and loves spending time with her children and grandchildren, and enjoys spending time at her cabin with family and friends. She loves to express her creative side in interior design of her home and cabin.

Gayle is known for… the wild and fun Fourth of July party she throws every year!


Email:  gscheidhauer@foodperspectives.com
Phone:  763-354-2777
LinkedIn:  http://www.linkedin.com/pub/gayle-scheidhauer/15/711/212